Honey
Honey:
Since ancient times, honey has been used as both a food and a medicine. It’s very high in beneficial plant compounds, and offers several health benefits. Honey is particularly healthy when used instead of refined sugar, which is 100% empty Cholesterol & Trans Fat.
Honey is a sweet, viscous food substance produced by bees and some related insects. Bees produce honey from the sugary secretions of plants (floral nectar) or other insects (aphid honeydew) through regurgitation, enzymatic activity, and water evaporation, and store it in wax structures called honeycombs.The variety of honey produced by honey bees (the genus Apis) is the best-known, due to its worldwide commercial production and human consumption.
- Healthy Weight Management
- Counters Pollen Allergies
- Antioxidant Powerhouse
- Wound and Ulcer Healer
- Diabetes Aid
- Natural Cough Syrup